A husband and wife team with exceptional cooking pedigrees are preparing to open their own special bakery this week.
On Pancake Day, lemon and sugar is hard to beat when it comes to a sweet option. A simple, flat crepe, as thin as can be, doused joyfully in lemon juice and with a crisp sheet of white sugar. All ...
One is Mark Birchall, of the UK’s newest three Michelin-star restaurant, Moor Hall (read our review here). He’s devised a savoury pancake recipe more complicated than the above, an audacious ...
Champagne, with pancakes? Here comes Billecart-Salmon, a French champagne house with a roster of chefs on its books. One is Mark Birchall, of the UK’s newest three Michelin-star restaurant, Moor Hall ...