4. Mix these well and fill the bread with this stuffing. 5. Roll up the bread and close it with cornflour slurry. 6. Pan fry these on a tawa. Once golden brown take these out.

You’ve been enjoying the bread rolls at Texas Roadhouse wrong all along. At least, that’s what one former worker says in a now-viral TikTok where she shares a ...

You'll probably be familiar with the bread, if not the technique, because it's what many Asian bakeries use to make those fluffy, slightly sweet rolls and loaves that stay soft for several days ...