The turkey marinade in this Thanksgiving recipe from chef Jose Garces was inspired by a traditional Yucatecan dish called cochinita pibil, a slow-roasted pork marinated in citrus and achiote.
The flavor of these dishes results in a complex combination of ingredients and seasonings, enhanced by achiote, pumpkin seeds, oregano, red onion, habanero peppers, lime, sour orange and banana ...
Formafatal has introduced novel "rammed earth" construction in Costa Rica, with twin villas designed by Dagmar Å tÄ›pánová. Set on a jungle-covered hill, the 95-square-meter villas open to the ...
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