For this edition of The Morning Advertiser’s (The MA) Drinks Masterclass series, Heineken UK shares how to make a Honey & Apple Cider Sour cocktail. Heineken UK cider brand Rachel Holms told The MA ...

Remove ribs from cooking liquor and set aside. Place cooking liquor in a pot and add the remaining cider, honey and cider vinegar. Boil to a syrup. Place ribs on barbecue or a griddle pan brush ...

Honey is the bee’s knees when it comes to sweetening ... A teaspoon each of raw honey, coconut oil and apple cider vinegar ...

swapping out the usual simple syrup for natural honey and enhancing the tartness with fresh apple cider. Fill a cocktail shaker with whisky, apple juice, lemon juice, and honey. If the honey is ...

Last week, Heineken UK shared how to make a Honey & Apple Cider Sour cocktail with The Morning Advertiser (The MA), using Inch’s cider or Inch’s 0.0%.