Usually, it presents itself as the white, oblong Belgian endive with light green ends or the more red endives, which have a ...

Salad made with B.C.-grown lettuce and endive is topped with cheese, apple, carrots, cucumber, nuts and a tangy yogurt-based dressing ...

You can also sauté them and drizzle with sherry or balsamic vinegar, or make it into a Schnitzel and pear salad (with wheat ...

Verdant asparagus and crisp endive leaves combine with toasted hazelnuts and thin shavings of shallots to create a simple yet elegant salad that celebrates the season. But the true star of the ...