Here's how to keep this vegetable at its prime for crudités, salad, or garnishing a Bloody Mary. It starts off fresh and crisp ... For Russo, freezing celery is a hard no. He says it becomes a mush ...

Celery seed may never be the star of the show, but this spice is mightier than you think. No wonder it’s an essential ...

When you're craving a savory cocktail, few things beat a bloody mary. But an expert advises that you may want to think twice ...

Rim a highball glass with Tabasco, celery salt and Tajin. Combine all ingredients but vodka in a mixing glass. Fill rimmed glass with ice, then add vodka and top with Bloody Mary mix. Stir and ...

1. Prepare the Garnish: In a bowl, toss the celery with the onion, tomato, lemon zest and juice and season with salt. Refrigerate while you make the drinks. 2. Make the Bloody Mary: In a blender ...

Opinions expressed by Forbes Contributors are their own. Jillian Dara is a freelance journalist covering wine and spirits. Bloody Mary garnishes once leveled at a humble lemon and olive, maybe a ...