"The artisan cheese world is a place where trust is deeply embedded in all transactions," Patrick Holden, who owns the farm where the ... community of cheesemongers around the world.

The blue cheese is made by a dairy farm on a Scottish island (Picture: Isle of Mull Cheese) A popular cheese has been ...

The dairy was originally based in a small garage space in London but since then the company has expanded and now produces around 70 kg of cheese a day. The process starts with 600 litres of fresh ...

The Fine Cheese Co. offers around 110 European varieties, carefully sourcing each artisan example with the aim of educating the palettes of London’s cheese-loving foodies. The passionate team ...

Police have made an arrest after premium cheese worth £300,000 was stolen from an upmarket London dairy ... Patrick Holden, the owner of Holden Farm Dairy in Bwlchwernen Fawr, Ceredigion ...

A floating restaurant has moored up in a London canal, just in time for the restrictions lift on indoor dining. The Cheese Barge is a brand new hospitality ... looking out towards the canal through ...