To get started on this Hawaiian cake recipe, preheat your oven to 350°. Use non-stick cooking spray to grease a 9 x 13 baking ...

The frosting is a “lazy” mix of melted butter, brown sugar and coconut — because sluggish bakers deserve nice treats, too.

While the cake is baking, make the topping by melting the butter in a small saucepan over medium heat. Stir in the brown ...

Check how to make a soft and delicious coconut cake with this simple recipe. Perfect for any occasion, it’s moist and full of ...

Slowly add the coconut cream and mix again. Finally add the vanilla, lime zest and a pinch of salt and mix until well combined. Place one cake on a serving plate and spread the top with 4 ...

Pour the batter into the prepared cake pan and bake for 30-35 minutes, or until a toothpick inserted in the center comes out ...

The flavours are simple: caramel-golden coconut and a soft, zesty lime cake, all in a beautiful bundt ... pour in the condensed milk and mix. Pour the mixture into an even layer in the base ...