This cold crab salad is just a perfect light lunch or dinner ... STEP TWO: In a separate bowl, combine mayo, mustard, old bay spice, cayenne pepper, crushed red pepper, salt, and pepper.

Cook pasta, rinse, cool. Combine pasta, crab, veggies, herbs in a bowl. Whisk dressing and mayo, pour over salad, toss gently ...

This mayo adds zing to tuna salad, tinned fish ... This bright and lemony condiment is a perfect dipping sauce for crab cakes. “Bottarga in mayo is my extremely lazy taramasalata,” says ...

Make the Old Bay mayo: In a small bowl, mix mayonnaise with Old Bay. Make the crab cakes: In a medium bowl, mix crab, mayonnaise, mustard, red pepper and parsley until well combined. Scoop 2 ...

Whisk to combine the rapeseed oil and dijon mustard with the mayonnaise. Add the juice of half a lemon season to taste. Put the kippers into a microwave for two minutes. Leave to cool then remove ...