High demand for eel combined with a decline in stock have resulted in soaring prices for this food item, which, in many ...

Taishan, which has an eel farming area of more than 33.33 million square meters, reaches an annual eel output of more than 50 ...

To investigate the prevalence and consumption of endangered eels, a Yale-NUS College research team examined 327 individual eel products purchased across 86 retailers throughout Singapore. The team ...

Ellen Ruppel Shell takes a deep dive into the facts, figures and fascinating people that swirl around the intriguing eel.

Even though most Japanese eels are farm-raised, the process begins with catching wild juveniles, called elvers. Hatching them from eggs has historically posed significant technical challenges.

A university in Japan announced a major breakthrough in the complete farming of highly endangered Japanese eels, claiming a world first by an academic institution. Kindai University in Osaka ...

High demand for eel combined with decline in stock have resulted in soaring prices for this food item, which in many cultures ...

At the Vietnam-Japan Festival 2025, Can Tho University introduced a climate-adaptive recirculating eel farming model, ...

Young eels, called glass eels, are caught in the wild and raised on farms like this. No farms have been able to efficiently breed the eels in captivity. So farmers depend on the catch of young ...

eel on rice, which is a common way to eat it. In order to reduce costs, Japan's Fisheries Agency is working on the "complete" farming of eels. Complete farming is the full-cycle aquaculture of ...

anguilla juveniles continue to be smuggled out of the EU to Asia where they are grown in eel farms until reaching a marketable size. Given these findings, the research team called for specific ...