All too often, we make eating healthy overly complicated. We try to count calories, restrict certain foods, and follow diets ...

Dr. Aseem Malhotra, a cardiologist and public health campaigner based in London, says Americans' foods are fueling chronic ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

We’ve all been using microwaves for years, but what if we told you there’s a good chance you’ve been doing it wrong this ...

When it comes to food, pairing flavours is an art ... Usually eaten for breakfast, a plate of dosa along with chutney, is made to go with hot filter coffee. Breyani is a celebration of everything ...

Our critic takes you through a meal at Torrisi, where the story of the five boroughs is channeled through the food.

They spend the morning on the flattop so they’re crispy by the time they hit your plate, not soggy. All of that food cost me $10.45. And because Firekeepers is on the Rez, it’s tax-free!

These plates come recommended by both Los Angeles’s Botanica co-owner, Heather Sperling, and chef and food stylist Romilly Newman. Sperling likes the light sheen of the finish and that the ...