One tart fruit in particular tops the list as one of the chef's favorite fresh add-ins. "I love incorporating fun and flavor ...

Elegant but easy, this French-style puff pastry apple tart is a fruit-forward dessert that fits right into the Mediterranean ...

To salt the rim, sprinkle a few teaspoons of salt onto a small plate. Rub the rim of a highball ... mezcal, passion fruit purée, Cointreau, lime juice and agave. Shake until icy.

This is an upside-down fruit tart, first cooked by the Tatin sisters ... but apricots work really well too – sunshine on a plate. For caramelising the apricots, you need a small ovenproof ...

Place the tart in the centre of a plate. • Leave the meringue to cool slightly then spoon on a roche of the sorbet.