Weeks ago, my partner suggested I develop a recipe for doughnuts made in the air fryer. I tried to explain to him how deep fried doughnuts are always better than baked ones, adding, “unless you ...

Gabrielle, a talented pastry chef accustomed to creating desserts for others, receives a heartwarming surprise on her ...

Members of the Coal Township Rescue Squad burned the midnight oil Monday evening — literally — in preparation for its annual ...

A Polish creation now enjoyed around the world, paczki is a fluffy fried dough that is often filled with fruit jams, much like the American jelly doughnut. Paczki might even be filled and topped ...

This fudge-topped chocolate cruller recipe adds cocoa powder to the choux dough for maximum chocolate flavor. Finished with pink pops of freeze-dried raspberries, these fried doughnuts are sweet, tart ...

As Fat Tuesday approaches, Polish communities around the world prepare for one of their most beloved traditions—pączki, a deep-fried, jelly-filled doughnut that marks the final indulgence ...

A series of handmade signs were posted along Route 183 on Monday, cueing motorists with an enticing message: “Homemade fasnachts ahead.” As the signs suggested, there were, indeed, fasnachts aplenty ...

Polish doughnuts, or pączki, are balls of yeast dough that are traditionally fried in lard or vegetable oil, topped with icing sugar and typically filled with jam or marmalade.Photo: PAP/Marcin ...