But rosemary, thyme, oregano ... This tubular, grass-like herb looks best when you slice it into little circles by cutting the stem. To avoid a mushy mess, cut your chives with a sharp pair ...

For the less adventuresome, the table below suggests individual seasonings for a variety of foods. You will need to experiment to see which appeal to you and your family. Green Beans -- Dill, marjoram ...

Rosemary herb is an evergreen shrub with blue flowers. It is a plant of aroma used to add flavour to poultry, lamb and meat dishes and vegetables especially potatoes. It is also great in tea.