How To Cake It Yolanda Gampp takes a heartbreak spin on a traditional Valentine's Day cake with this super realistic deep red velvet human heart cake filled with a rich burgundy chocolate ganache.

then use a sharp knife to trim away the round edges between the score marks on the bottom two quarters of your cake. Attach these to either side of the top two quarters to make a heart shape.

While the heart shape is the most popular, Paige Laratonda of Paige’s Cakes and Creations said the Lambeth style overall, regardless of shape, is gaining traction. A round Lambeth cake created ...