This homemade recipe features tender beef, hearty vegetables, and a rich, flavorful curry sauce that pairs perfectly with warm rice. Skip the store-bought roux and create an authentic, restaurant ...

Japanese curry rice is characterized by a thick sauce and chunky ingredients. Here is Rika's recipe, which uses a commercial curry roux with additional spices and a particular way of cutting ...

An exotic and unique recipe to prepare for a brunch with friends and family. In a wok, add Japanese curry, sticky rice and mix it together. Allow it to cool. 2. Take a new wok, add butter, all ...

If you're craving a comforting, flavorful dish, my Japanese Hamburger Curry is the perfect recipe for you! This classic Japanese dish features tender hamburger patties served with a rich, savory curry ...

This popular Japanese chicken katsu curry is easy ... Serve the crisp chicken with steamed rice and the hot curry sauce poured over.

To serve, fluff the cooked rice using a fork, then divide it equally among four serving plates. Spoon a ladleful of chicken curry on top of each portion of rice. Garnish with a sprinkling of ...

Start with the recipe by Japanese chef Atsuko Ikeda ... Add the salt, to taste. Scoop the rice into bowls and spoon the curry on top. Serve with the cornichons, pickled onions and a soft-boiled ...

SEOUL--A long-simmering territorial row is heating up after Japanese media featured a local curry dish designed to ... “The idea is to turn (Dokdo) into rice and eat it in one go.

then decrease the amount of curry powder. The fried croquettes taste good hot, warm and at room temperature. They can be reheated in the oven. Panko are Japanese bread crumbs. Shichimi togarashi ...