Tuna Onigiri are simple rice balls with a special place in Japanese cuisine. Today, we're making a classic: tuna mayo onigiri ...

Omu-rice Soy sauce is a core ingredient in this popular Japanese dish of an omelette filled with rice and topped with a red wine sauce or tomato ketchup. There’s plenty to be written about ...

Gapao rice is a dish they often made while they were company ... they use shiso leaves and soy sauce instead to give it a Japanese twist. Children also love the dish. Gucci Fuufu is a couple ...

Chicken, sliced onion, and eggs are simmered in a soy-based sauce to create an omelette-like dish that's draped over a bed of rice. Takoyaki is a popular Japanese snack. A piece of octopus is ...

Let's try popular Japanese rice dishes with Chef Rika! Featured recipes: (1) Bacon and Egg Stir-fried Rice (2) Rice Gratin with White Miso Sauce. 1. Mince the scallions, ginger and bacon.

Once the rice is cooked, the rest of the dish takes less than 15 minutes to ... If you want to save time, buy pre-sliced pork – the kind for Japanese barbecue, not the thinly sliced meat for ...

There are no boring ingredients, only boring ways of preparing them. If you're sick of sad cabbage, take a page out of ...

No one dish represents this more completely than ... The use of two different kinds of Japanese rice creates a delightful combination of textures as well as a divine socarrat (the crunchy, charred ...

1. Heat a very large nonstick or cast-iron skillet over high. Add the olive oil and shrimp, and sprinkle with salt and the garlic powder. Cook, stirring occasionally, until the shrimp is no longer ...