Almond flour is another excellent alternative for glutinous rice flour, providing a similar consistency for recipes like Japanese rice cakes, pancakes, dumplings, and rice noodles. However ...

Senbei are traditional Japanese rice crackers that are popular snacks in Japan. They are made from glutinous rice flour, ...

I've heard about rice flour before, but I don't really know how they use it, and in what food. and I'm so excited to try some Japanese gluten-free food since I don't know much about it.

From sushi and rice balls to ramen and fried chicken, Japanese food can be easy to make, and lots of the ingredients might already be in your cupboard. That’s because staples, including soy ...