There are basically two methods to make grape juice: Either you boil the grapes, or you press fresh grapes after removing material like the stems. The latter is typically how commercial grape ...

2. Make about 120 ml of juice with the black grapes, but don't throw away the pulp. 3. In an old fashioned glass, add the muddled fruits, and sugar syrup and crushed ice. 4. You can use a shaker to ...

An unusual dish of chicken cooked with pureed grapes with a sauce of chicken stock and the grape juice Blend grapes in a food processor and strain. 2. Place skin and seeds in a baking dish under ...

Add raw grapes to sweet and savoury salads ... or in a breadcrumb stuffing for chicken. Extract grape juice for a jelly or sorbet by lightly cooking the grapes until their skin pops and they ...