Line a 23cm/9in square baking tin with baking paper. To make the base, put the malted milk balls in a bag or food processor, then either bash or blend to a breadcrumb-like consistency. Transfer to ...

and before the brownies bake, a generous handful of chopped malted milk balls (we like Whoppers!) and a pinch of flaky sea ...

Malted milk powder and chunks of crushed up malt balls give the brownies that yummy malt flavor (and a little bit of crunch, too). Malted Chocolate Brownies Brownies can be dressed up, too.

Using the red decorator's icing, make the classic black widow "hour glass" on each malted milk ball. Set aside and allow icing to set slightly. Squirt a small dot of melted chocolate in the center ...