From honey mustard dressing to Dijon-glazed salmon, these recipes prove that honey mustard — whether store-bought or homemade ...

Finish by slowly whisking in the 2 tablespoons of olive oil. Season with salt and pepper. Once the chicken is done cooking, brush thm with the honey balsamic mustard and serve.

and shallots a head start while she makes the spicy-sweet glaze for the salmon, which includes Dijon mustard, honey, and sriracha. Crisp-tender asparagus and snap peas round out the springtime meal.