Microwave the corn on high for about four to five minutes per corn cob. You do not need to remove the husk. In fact, leaving it on helps the corn to steam better.

The solution? Microwave the corn on the cob in the husk. The process is pretty straightforward. Place the ears on a microwave ...

McKenzie's brand of frozen creamed corn comes in an iconic tube shape and can be found in the freezer aisle of many Southern ...

To slice corn from the cob, use a very sharp knife (do not use a serrated knife ... Place corn in a basket above boiling water for 7-10 minutes. Microwave - Leave corn in husks, place in the microwave ...

Meghan goes on to remove the cobs of corn from the bags and discards ... We actually saw her put the cob in, run the microwave and take the cob out 4) The energy you're putting into the watching ...