Thanksgiving stuffing made ... calls for corn bread, prosciutto and plenty of brussels sprouts for a hearty, satisfying riff on this holiday staple. Or try Grace Parisi's no-fuss version, which ...

Stir in the broth and remaining butter and heat to a boil. Stir the apples, stuffing, croutons, sage and egg in a large bowl. Add the sausage mixture and mix lightly. Spray a 3-quart shallow ...