you may have heard it referred to as a squash, and this would be correct: No clear technical difference distinguishes squashes from pumpkins, although the term pumpkin is typically used for types ...

Canned pumpkin is an essential for several beloved recipes, but it's not the same stuff that's in your jack-o-lantern. Here's ...

Butternut, Cheese Pumpkin: These types can be stored for 2 to 3 months. Buttercup, Hubbard, Kabocha, Red Kuri, Turban: These types may be stored up to 6 months. Watch these short videos to learn some ...

There are hundreds of varieties out there and they all ... They usually have a thicker skin—think pumpkins, spaghetti squash and butternut squash—that can be removed with a sharp vegetable ...

Imagine a brilliant rainbow of colors spanning red, orange blue and yellow. All these colors and more can be found in pumpkins, squash and gourds at the Minnesota Landscape Arboretum’s ...

1. Heat oil in a large pan on medium heat. Add carrot and onion and sauté until onions have begun to turn slightly brown, about 8 to 10 minutes. 2. Add garlic, squash and corn and continue to stir for ...

SQUASH BUGS & VINE BORERS Squash bug (Anasa tristis Hemiptera: Coreidae) is the most serious pest of squash and pumpkins in the U.S. and is a potential problem for all cucurbits. Squash bugs ...