WEST LAFAYETTE, Ind. -- For Purdue University's Department of Food Science, moving day is a dream come true as faculty, staff and students relocate from their cramped, 85-year-old building to a brand ...

He attended graduate school at Purdue University earning his Masters (1976 ... international agricultural research centers (IARCs), the Rockefeller Foundation, the Food and Agricultural Organization ...

This spring semester, Food Finders Food Bank welcomed two Purdue University students as interns: Alyssa Redding, an undergraduate majoring in nutrition, fitness, and health, and Brooke Beighau, an ...