KOTA BHARU, March 20 (Bernama) -- The delicate golden strands of ‘Jala Mas’ (Kelantanese dessert made of duck egg yolks and sugar, with lace-like appearance) are more than just a sweet treat; they are ...

We first tried the Roti jala, a delicate lace turmeric crepe ... To end on a sweet note, the desserts were a true celebration of Malaysian flavours. The Onde-onde, glutinous rice balls filled ...