The Green Goddess Salad is one of the most ... 1 cup fresh spinach 2 cloves garlic 1 small red onion 2 lemons, juiced ¼ cup olive oil ¼ cup cashews 1 teaspoon salt 2 tablespoons rice vinegar ...

In a small bowl combine the soya sauce ... Season with salt and pepper and cook for a further 2 minutes. 5. Add the cashews and the soya mixture mix well, spoon into the serving dish, sprinkle with ...

Boil a small pot of water, then let the cashews soak for about 10 minutes to soften them. Blend together the ingredients for the egg salad dressing. Start by adding ¼ cup of the water from ...