With the right equipment, sous vide cooking can be safe and easy, and help you produce some of the most delicious meals you've ever had. I've been testing and writing about sous vide machines ...

Sous vide cooking has many advantages. While it might seem like an expensive technique reserved for fancy kitchens, you can pull it off at home.

Learn more about how we select deals. Sous vide: That plastic bag cooking thing that you've seen all over the internet and are confused as hell about. It may look complicated, but it's actually ...

A water bath is as essential to sous vide cooking as an immersion circulator but doesn't require any special equipment. You can use practically any pot or bowl in your kitchen, provided it has ...

We’ve seen no shortage of temperature controlled immersion cooking devices, called Sous-Vide, around here. But this one probably has the capacity of all of them combined! Flickr user ...

No luck needed. Sous Vide Corned Beef and Sauerkraut is classic Corned Beef Brisket and cabbage using the sous vide cooking method. Preheat oven to 400F. Lightly grease or spray a pie plate or an ...

[Ken] found an interesting use for his sous vide cooker. He’s been using it to help him with his home brewing. It’s unlikely that the manufacturer ever intended it to be used in this manner ...