This rich almond cake features almond paste, eggs, and sugar alongside orange blossom water for a Mediterranean-inspired cake ...

From a culinary perspective, every season is joyous, but for me it’s always spring, at least in my kitchen. That’s because my ...

Tortes are a type of multilayered cake that include ingredients like whipped cream, frosting, custard, mousse and jam. Did you know that tortes are easily made in springform pans? Another great ...

Celebrate the holiday with tasty desserts and time with family (Family Features) Sweet, delicious treats make Easter celebrations magical, putting the final touch on brunch, lunch or dinner gatherings ...

Celebrate St. Patrick's Day with this perfect fudgy chocolate cake with a special ingredient—Guinness!—and a dreamy cream ...

Equipment and preparation: you will need 2 x 20cm/8in springform cake tins and an electric hand-held whisk. Preheat the oven to 180C/170C (fan)/Gas 4. Lightly butter 2 x 20cm/8in springform cake ...

A vegan chocolate cake to die for from Nigella Lawson's Simply Nigella. For this recipe you will need a leakproof 20cm/8in springform cake tin. Preheat the oven to 180C/160C Fan/Gas 4 and pop in a ...

We turn to Ina Garten for the best dessert recipes — but what sweet treats does the Barefoot Contessa herself enjoy whipping up in the kitchen?

Preheat oven to 180C fan-forced (200C conventional). Grease a 22cm-diameter, round, springform cake tin with butter and dust with a little flour, shaking out any excess. Combine butter and sugar ...

Remove the cake from the oven when baked ... Pour the batter into a well lined 24cm round springform tin or divide the batter between two lined loaf tins. Bake in the preheated oven for 1 hour ...