Let’s dive into this simple yet stunning recipe that’s sure to wow your loved ones! Chocolate Cake Swiss combines the richness of chocolate with a light, airy sponge cake that’s rolled to ...

This simple chocolate dessert is so very easy to make, so stunning and involves no real cooking. In November 2023 this recipe was costed ... Cut the Swiss rolls into 1cm/½in slices.

This chocolate ... cake, often referred to as a yule log or holiday rolled cake, is a traditional French dessert served at Christmas time. It's very similar to a Swiss roll cake recipe.

A joconde sponge is a decorative almond-flavored sponge cake made in ... kirsch syrup and a chocolate ganache. Equipment and preparation: You will need a 33x23cm/13x9in Swiss roll tin and a ...