Have you ever heard of tamago sando? It's the famous Japanese egg sandwich you can find in konbini (Japanese mini-markets: 7 ...

Runny in the middle and marinated for 12 hours in Japanese flavourings, these soft-boiled eggs will make your ramen look and taste like the real deal. Equipment and preparation: you will need a ...

along with “onsen tamago,” or eggs boiled at relatively low temperatures, and half-cooked eggs on ramen. Other Japanese food products, such as scallops, bluefin tuna, “wagyu” beef ...

Master two comforting dishes, made with rich, umami dashi: an unforgettable miso soup, and dashimaki tamago. 1 ... Beat the eggs with the dashi mixture, then strain. 4. Heat a frying pan, pour ...

“dashimaki-tamago,” or dashi-flavored Japanese rolled omelet. The ingredients are simple, it tastes extraordinary when freshly cooked, and nice and moist even when cold. While egg dishes ...

Tamago kake gohan is a simple, yet comforting breakfast meal. Like many Japanese dishes, it uses raw egg, in this case mixed into a fresh, steaming bowl of rice and mixed with soy sauce.