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Tuna Tataki: A Culinary Journey to Japan in Your KitchenTataki is a Japanese cooking technique that involves quickly searing food at high temperatures, whether it's meat or fish, to create a crispy crust on the outside while keeping the inside juicy ...
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The Infatuation on MSNWolf In The WoodsThis quaint Mission Hills spot pays tribute to New Mexico in both decor and food, with plenty of heirloom corn, tomatoes and ...
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