The scholar, teacher and restaurant owner sat down with The Inquirer to talk about his faith and journey to America.

Sat opposite a row of terraced houses, next door to a kebab shop and up a narrow flight of stairs, is a tiny restaurant, run ...

It is the latter of these that West Lothian ’s Boghall Butchers has been recognised for at this year’s British Pie Awards - ...

GERMAN DONER KEBAB boss Simon Wallis is on a mission to transform the food from “something you eat at 2am after 12 pints of ...

If you love thecha and everything that comes with it, this easy chicken thecha kebab recipe will take your taste buds on a ...

Given the huge popularity of kebabs in the UK it’s surprising there isn’t any one brand that stands out. Burgers have ...

Parisian life is fueled by endless combinations of fire-grilled meat, crisp vegetables, and bright sauce folded into pliable bread. These versions are a cut above the rest.

It’s common to hear hungry Parisians ask, “On se fait un kebab?” How about a kebab? The iconic street food is served at hundreds of shops across the city and is prized for its reliable late ...

Baklava, kunefe, and falafel are no strangers to Delhi’s food lovers—much like Ramen and Tiramisu, which have firmly found ...

Georgie Dunn's young daughter contracted campylobacter, a bacteria that is potentially deadly to children, after eating a ...

Family-friendly, dog-friendly, and serving great food, the Jolly Farmer is the perfect pub to drop into for a relaxing drink.

The kebab shop owner, however, clearly clocking my expression, took pity on me. As soon as my ‘date’ turned his back to order ...