With Eater editors frequently dining out all over town, we come across lots of standout dishes, and we don’t want to hold back any secrets. Welcome to Eater DC’s rotating roundup of the best things we ...

While it was recently revealed that actor Kishore will star in Harshika Poonacha's directorial debut, he is also set to ...

Tarla Dalal's 2001 cookbook, Achaar aur Parathe, celebrates pairing Indian flatbreads with pickles. Indian-style pizzas are ...

Tarla Dalal published a cookbook about adapting foreign recipes for Indian tastes, highlighting the ease of making meals with ...

For actor Chaithra J Achar, the festival of Ugadi brings back the fondest of memories, especially of childhood.

Coffee lovers understand that taste isn't just about flavour, it's an experience that engages all the senses, with smell ...

Also Read: Viral Video Shows 'Formal' Way To Eat Banana With Fork And Knife, Internet Calls It "Stressful" ...

Rescue 1122 official Wazir Asad told Dawn.com that landslides caused by intense rainfall blocked the road from Astore to ...

In the weeks leading up to the Suva Zone One Athletics competition, William Koi of Kalabu Secondary School has been selling ...

Parsi cuisine is a fascinating tapestry woven with bold flavors, rich history, and a unique blend of Persian and Indian culinary influences. Each dish tells a story of tradition and adaptation, making ...

All accepted and presented papers will be published by Springer in the Algorithms for Intelligent Systems (AIS) series, ...

The Tamil-dubbed version of the Kannada sci-fi musical Blink, directed by Srinidhi Bengaluru and starring Dheekshith Shetty ...