Wherever I travel in the Creuse at the moment there seems to be so many trees being chopped down, and not in a simple way but ...
From sonic tomographies to global biodiversity negotiations, this journey through research, resilience, and connection ...
The legend of St. Francis of Assisi and Brother Wolf tells a story not of taming a wild creature, but of cooperation and ...
In 2024, the Chinese New Year was officially inscribed on the World Intangible Cultural Heritage List. Nowadays, more than 20 countries around the world have officially recognized the Chinese New Year ...
The Nation Newspaper Beyond the debacle ...
You’ve no doubt heard the phrase before (along with the modern equivalent, spill the tea), but chances are, you’ve never ...
A version of this essay will be presented at the American Chemical Society Spring 2025 meeting by 2025 Priestley Medal winner ...
In a look ahead at a week of Cambridge and Somerville events, author Gregory Maguire plans one of his few “Elphie: A Wicked ...
The palazzo – commissioned by international diplomat and banker Angelo Giovanni Spinola – was one of its many glories.
The tamale — which translates from the Nahuatl language as “wrapped” — is a Mesoamerican delicacy made of steamed corn dough.
Yet this fiction on Ajita, the forerunner of the Charvaka school of thought, forges forth with an inexorable, passionate force, drawing the reader inwards to the centrifuge of its arguments and ...
The tamale – which translates from the Nahuatl language as “wrapped” – is a Mesoamerican delicacy made of steamed corn dough.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback