U.S. sales of beer brewed in Belgium are expected to reach $3.3 billion, but many, and probably most, Americans are ...

When people think “luxury,” beer gets overlooked in favor of spirits/wine but for those who want to splurge, here are some ...

“Sour beer is the beer enthusiast’s alternative to champagne," said co-author Bjørge Westereng of the Norwegian University of ...

Sour beers have become a fixture on microbrewery menus and store shelves. They're enjoyed for their tart, complex flavors, ...

Thomas Detry had the perfect number on the wildest hole in golf. The Belgian's towering pitching wedge landed near the hole ...

Thomas Detry nearly aced the par-3 16th hole and shot a 7-under 64 in the second round to take a two-shot lead lead in the ...

With such a wide variety of beers to choose from, we tapped two experts for some recommendations for their favorite brews ...

Few food pairings are as amazing as tacos and cold beer. We interviewed several experts and chefs on their favorite pairing ...

Thomas Detry posted eight birdies in a seven-under-par 64 on Friday to power to a two-stroke lead over Alex Smalley and ...

WTOP’s Brennan Haselton is joined by Neighborhood Restaurant Group’s Greg Engert to talk about Westmalle Extra for WTOP’s Beer of the Week.

The course explores the history of brewing and how different societies – specifically Sumerian, German, English and Belgian – influenced the ingredients and brewing techniques used to make different ...