There’s just something about a creamy, cheesy butternut squash gratin that feels like a warm hug on a chilly day. The rich ...

With fresh broccoli baked in a creamy, cheesy sauce and topped with cheesy panko, broccoli au gratin will convince even the broccoli haters to eat their veggies.

Most of us throw the broccoli stems straight into the food waste after we’ve finished separating and chopping the florets for whatever delicious recipe we’re making (side note: we highly recommend ...

It also features another freezer staple: frozen peas. Although any frozen vegetable would work here, from broccoli florets to spinach. Frozen corn would also add a delightful sweetness to this pasta ...

This creamy gratin features broccoli smothered in a cheesy sauce with a smoky flair from chipotles in adobo. Serve the gratin with a simple roast chicken or pork tenderloin for a hearty dinner.

She added: “Our Spanish suppliers, who grow much of our winter broccoli, have faced setbacks due to heavy autumn rain, which caused quality issues and delayed planting for spring crops.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Looking for some easy side dishes to serve with your weeknight dinner? Try the air fryer green beans ...

If you’re looking for ways to make your diet more nutritious, it’s never a bad idea to add in some broccoli. “This nutrient-dense vegetable is a rich source of essential vitamins and minerals, ...

I was at a young, impressionable age when President George H.W. Bush made his somewhat tongue-in-cheek declaration to the press that “I do not like broccoli. And I haven’t liked it since I was ...