Larry’s has been a Burbank institution for generations, serving up delicious meals to locals and visitors alike. The walls ...
This hole-in-the-wall joint is a treasure trove of flavor that’s been delighting locals and visitors alike since 1953. Larry’s Chili Dog is a testament to the enduring power of good food and great ...
In the late 1990s and the early aughts, it was almost a cliché: Leave your respectable job as a stockbroker/teacher/attorney/fill-in-the-blank to follow your passion to cooking school and then into ...
Now a Sichuan restaurant Meili, housed in the Coda hotel, is a half-mile away from Cafe China’s sibling location, Birds of a ...
MCS, which has provided food and beverage service for the airport since 1992, was awarded the contract on Monday, February 3, ...
Paging all pizza lovers of Baton Rouge: there’s a new place in town. Marco’s Pizza, at 9402 Burbank Drive, will host a grand ...
Gui is opening February 22, the 130-seat Asian and Korean steakhouse from chef Sungchul Shim behind seasonal Korean tasting ...
One of the most-anticipated openings of 2025 had been a Mediterranean seafood restaurant slated to debut in the former Lakeside space at the Wynn resort. The Wynn announced back in July 2024 that ...
Matthew Kang is the Lead Editor of the Southern California/Southwest region, and has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He hosted a YouTube show ...
The Pham family is indeed involved, joining new managing partners Arash Ghanadan and Hilwin Wong, two fans of the restaurant. The duo calls the new Turtle Tower an “elevated experience” with ...
Erika Adams is the deputy editor of Eater Northeast, covering restaurant news and dining trends in Boston, Philadelphia, D.C., and New York. She has worked for Eater for five years in roles across the ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results