This moist coconut cake with creamy frosting is a keeper. If you’re a coconut lover, get ready to indulge. Whether you’re ...

This timeless treat boasts coconut milk-infused cake layered with raspberry jam and topped with a light, fluffy (and quick!) frosting. Grace Parisi a former senior test kitchen editor for Food ...

Place one cake on a serving plate and spread the top ... of softly whipped cream while others are more like rich coconut milk, but all are more intensely flavoured than coconut milk.

My new favorite cake has a judgy name. “It’s called lazy daisy cake,” my friend Ursula Reshoft-Hegewisch said as she handed ...

Wash, peel and chop fresh fruits into small pieces and arrange them in a cake mold. In a pot, mix 1 cup water, 1 cup juice, ...

The warehouse chain brought back their copycat version of Ina Garten’s signature dessert—a gorgeous coconut cake—and it’s an ...

Jelly beans: Use an assortment of colors to bring the bow tie to life.

This grown-up big pink cake is officially as perfect on the inside as it is on the outside because it strings together one of my all-time favorite flavor combinations: coconut, rose, pistachio and ...

To make coconut cream and coconut milk, peel away the brown skin from the white coconut flesh and place the flesh into a food processor with some hot water. Blend thoroughly, then squeeze the ...

he moistens the batter with a bit of milk and includes vanilla and salt to enhance the flavor. Giada De Laurentiis puts an Italian spin on her pound cake by including ricotta and amaretto in the ...

or dream cake, that’s traditional in Denmark. Drømmekage has the same hot milk sponge base topped with a brown sugar-coconut frosting, but it goes by a less disparaging name. I like “lazy ...