Move over prosciutto and mozzarella. There are plenty of other cheeses and meats to pick from that offer flavor, texture, and versatility to your dishes.

A POPULAR restaurant chain with 96 locations is offering pizza and pasta for just 99p. For one day only, the beloved Italian ...

Spaghetti Carbonara is a classic Italian dish that brings together simple ingredients—pasta, eggs, cheese, and pancetta— ...

I have two delicious recipes that are quick to make and sure to impress, even in a rush. Spaghetti carbonara’s recipe is ...

Mark Filippelli’s charcoal spaghetti carbonara with vegan egg yolk and mushroom pancetta is a fun, all-vegan take on the classic. It uses activated charcoal to give the pasta a bold black color. You ...

Jamie Oliver has shared his recipe for a quick and easy carbonara and it has an unusual ... and perfectly cooked pasta, it’s a meal that’s both indulgent and satisfying. Jamie says adding ...

food enthusiasts debate which of the city’s four iconic pasta dishes – pasta alla carbonara, pasta alla gricia, pasta amatriciana and cacio e pepe – best represents local cuisine.

When you see pasta, your brain probably doesn't jump to the secrets of the universe. But for almost a century, physicists have puzzled over spaghetti's counterintuitive properties. You might think ...

My now-shuttered restaurant, Musi, in Philadelphia, was known for pasta that had no connection to Italy, because working with dough is a universal experience. I wanted to expand the repertoire of ...

Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was born and raised. She covers restaurants, bars, pop-ups, and the people ...