The NCAA men's basketball tournament opening-round games are downtown on March 20 and 22. According to Jonathan Walker, ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

Though certain varieties of rice may be higher in fiber, protein, or antioxidants, all types of rice can fit into a nutritious, well-rounded diet. Rice is a staple food in many countries and ...

All rice contains beneficial nutrients, but nutrition values vary depending on factors such as the variety of rice, the nutrient quality of the soil it is grown in, the degree of milling, and how it ...

While many of us throw excess water once our rice is boiled, did you know that this water is actually great for your health? Yes, there are multiple rice water benefits that contribute to your overall ...

The Amazonian chaufa rice is a variation of the traditional chaufa, with the difference that it contains regional ingredients. Some of these regional ingredients are used to prepare the most ...

The recipe of the day is one of the best fusions. Today we teach you how to prepare a delicious chifa recipe to be able to make some wontons with shrimp filling. This is a different version with ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.