California Live’s Amber Pfister visits Mírate in Los Feliz, recognized as one of the 50 best bars in North America. Learn ...

Bloody marys are often a proving ground for bartenders to add all manner of accouterment, but the classic recipe really only ...

Whether you’re celebrating the Bloody Mary’s 100th birthday or simply the start of a weekend brunch, these versions of the classic cocktail are worthy of your next toast. Amass Using AMASS ...

Bloody Mary & a Ceasar CocktailTwo drinks in 1 video! Noon kickoffs mean Bloody Mary & Caesars at our tailgate. I hope you ...

Here's how the cocktails turned out: Flay is known for being a grill master, so it stands to reason that his Bloody Mary would be perfect alongside a brunch burger. His recipe for a spicy citrus ...

Jillian Dara is a freelance journalist covering wine and spirits. Bloody Mary garnishes once leveled at a humble lemon and olive, maybe a celery stalk or a pickle. But with the introduction of ...

Refrigerate while you make the drinks. 2. Make the Bloody Mary: In a blender, puree the tomatoes, vodka, ice, tomato paste, chili and celery salt; pour into glasses. Spoon the garnish on top ...

They also make a really mean Sriracha bloody Mary. 171 E. Broadway ... which have showcased talented comedians like Patton Oswalt, Demitri Martin, and Chelsea Peretti. The best part is that ...

Put the garlic and olive oil in a large, cold frying pan. Place the pan over a medium–low heat until the garlic has heated up and softened in the oil. Stir in the celery salt, then add the vodka ...