If you love soft, spongy, and mildly tangy dhoklas, then this semolina (sooji) version is a must-try! This quick and easy ...

Another popular breakfast choice among locals in Ahmedabad is jalebi. These spiral-shaped sweets are prepared by deep-frying ...

Probiotics play a crucial role in maintaining gut health, boosting immunity, and aiding digestion. Discover their benefits, ...

Prayagraj: Rail passengers could soon enjoy a variety of north Indian and south Indian cuisines in canteens of the A1 and AB ...

A quirky and delightful video showcasing Gujarat's delicacies—Dhokla, Fafda, Khaman, Jalebi, and Chutney—has gone viral ...

Spread tempering evenly over steamed dhokla for extra flavor. Sprinkle coriander, coconut, and serve warm with chutney.

A popular snack made from gram flour and yogurt, rolled into delicate spirals and topped with mustard seeds, curry leaves, ...

The now-viral photo featured two people holding kulhad (clay cup) dhoklas. The dhoklas were fluffy, yellow, and garnished ...

From savory snacks to sweet delights, the taste of Gujarat's rich heritage without all the prep time. Khaman dhokla is a ...

Comedian Kunal Kamra has taken a musical dig at PM Modi and Home Minister Amit Shah during his recent Mumbai show. He used ...

Take one cup kuttu ka aata, one-fourth cup little millet (sama flour), half cup curd, one green chilly paste, five leaves of coriander, and three-fourth teaspoon of enos fruit salt.

People are very nice and welcoming, and I love Gujarati food. I can’t have enough of fafda, dhokla and theplas. Coming here and not eating these delicacies is a sin!” ‘I never thought I ...