In a small mixing bowl, combine instant yeast, sugar, and warm water. Stir to dissolve and let sit for 5–10 minutes until frothy. In another mixing bowl, combine flour and salt. Make a well in ...

End your day with these 30-minute vegetarian dinner recipes that are low in calories and high in fiber and/or protein to ...

The crust of baguettes made with flour milled in a French style and with grain relatively low in protein should tear easily and not show any toughness. The inner crumb should be a pale cream ...

Baguettes are surprisingly easy to make and go well with so many meals. Not counting the optional egg wash, my family's bread recipe only calls for four ingredients. The timing is the only part that ...

The French baguette is one of the most useful recipes to have in your baking repertoire ... They are also surprisingly easy to make – you only need four ingredients to create four medium ...

Find even more asparagus recipes in her latest book, The Four Season Farm Gardener’s Cookbook. Call it a vegetable hot dog, if you will. To my mind, a fresh baguette makes a tastier wrapping ...

In this classic Tuscan combination, kale and white beans are whirled into a spread for this easy bruschetta recipe. Serve on ...

Classic and delicious – it's Mary's easy French onion soup ... To make the croûtes, slice the baguette, toast one side under the grill. Spread the bread side with mustard and top with grated ...

Classic shrimp po'boys are a New Orleans favorite and are easy ... a buttery baguette with crunchy romaine lettuce, sliced tomatoes and plenty of spicy mayo. Chef Bruce Sherman's recipe for ...