These crispy and flavorful Falafel balls are a delicious vegan street food, popular in Middle Eastern cuisine. Made wit ...

Skip chhole chawal and try falafel, or replace baingan bharta with baba ganoush! With a similar set of basic ingredients, here is how you can cook Middle Eastern food in your desi kitchen.

13. Add the crushed garlic and salt to taste and mix well. Taste and adjust the seasoning if necessary. 14. Serve with falafel, pickles (preferably pink turnips), sliced tomatoes and flat-leaf ...

This easy baked falafel recipe is made with fresh herbs, garlic and spices. Completely delicious but a spray of oil keeps the calorie count down. Each falafel provides 67 kcal, 4g protein ...

Meanwhile, to make the falafel, heat 2 tablespoons of oil in a frying pan over a medium heat. Fry the shallots for 10 minutes, until soft and tinged brown. Add the garlic and spices and fry for 10 ...

If you're looking to change up your falafel recipe, consider subbing in on of these six options for your typical chickpea ...