Fondue is an intimate social activity that's not just fun for everyone eating from the communal vessel but also fairly easy ...

We've got you covered with a comprehensive breakdown of the must-see spots in Switzerland, for skiing enthusiasts and nature ...

There were many iconic dishes in the 1970s that might not even be recognizable to some people today. Why were they so popular, and what happened to them?

I traveled on one of these routes with Audley Travel, starting in Zurich and stopping in Davos ... complete with booths selling trinkets and food (try a fondue sausage) along Lake Geneva.

Our journey took us from the Zurich airport onto the comfortable Arlberg ... that included hot and cold options along with a pre-set menu and some of the friendliest staff you’ll ever meet.

Return flights with a checked bag from London Gatwick to Zurich Airport from £147 with ... and a round trip to the ski lifts in a resort vehicle will set groups back an estimated €70,000 ...

With its breath-taking Alpine scenery, exceptional services and sumptuous accommodations, Switzerland offers the ideal ...

In addition to the city's predominantly savory cuisine, Zurich offers several spots for authentic Swiss chocolate and melted cheese, like raclette and cheese fondue. A trip to Confiserie Sprungli ...

To best enjoy fondue, you need a fondue set. Yes, buying single-purpose cooking tools and appliances rarely seems prudent. And yes, you could, of course, melt cheese in a regular pot and call it a ...

Cheese, kirsch and a hint of garlic. How did this ever fall out of fashion? Pick up a fondue set at the charity shop and get stuck in. Rub the inside of the fondue pot with the halves of garlic.