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BLACK EYED PEAS I LOVE BECAUSE THEY’RE HIGH IN FIBER. CHOOSING HEALTHIER FOODS ANGELA COLEMAN SAYS THAT HAS BEEN ONE OF THE BEST MEDICINES FOR HER DIABETES. IT HELPED ME A LOT. IT BROUGHT ME ...
Ms. Belluz is a contributing Opinion writer covering health, nutrition and chronic illness. The health secretary, Robert F. Kennedy Jr., believes toxic chemicals in food are behind the U.S ...
She now covers breaking and trending news for CBS News' HealthWatch. The U.S. Food and Drug Administration announced Friday it has approved the use of three color additives from natural sources ...
Pet owners want the very best for their dogs, especially when it comes to their diet. Fresh dog food, which typically needs to be frozen or refrigerated, can be a great alternative to standard ...
President Trump's proposed budget for next year could include big changes for a small food aid program that helps low-income senior citizens supplement their diets. Under the plan, funding for the ...
The company behind Jimmy Dean and Hillshire Farm food products is making a key ingredient change amid a push from U.S. Health and Human Services Secretary Robert F. Kennedy Jr. Tyson Foods will ...
CHICAGO, May 5 (Reuters) - Tyson Foods has been "proactively reformulating" food products containing petroleum-based synthetic dyes and plans to finish work to eliminate them from its production ...
They’re a recipe for an abdominal apocalypse. While food poisoning can have many sources, certain foods can make mealtime seem like playing intestinal roulette. A new survey by Consumer Reports ...
Much to many people’s surprise, various foods can be cooked solely using a microwave. And is it safe? According to a Harvard study, the answer is yes. Regardless of how they’re cooked ...
In many regions of Africa, however, a traditional, balanced diet continues to play a central role — such as with the Chagga tribe, which relies not only on plant-based and fiber-rich foods but also on ...
The diet is common among the Chagga people of Tanzania ... Silvenus Konyole, associate professor of food science and nutrition at Masinde Muliro University of Science and Technology, Kenya ...
Studies suggest, however, that nearly two-thirds of the average American diet consists of highly processed or “ultra-processed” foods. And growing scientific scrutiny and public concern are forcing ...
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