“It’s just the icing on the cake now is getting those special players, that X-factor player to finish things off and win titles." The Gunners have been linked with several new strikers this ...

Lava began bubbling out of Hawaii’s most active volcano once again on Tuesday as Kilauea's sporadic eruption resumed.The eruption restarted at midday when when molten rock began pouring out of a ...

Lava overflowed from the Halemaʻumaʻu crater of Hawaii’s Kilauea volcano on Tuesday, March 25, during the volcano’s latest eruption episode. The volcano entered episode 15 of its period of ...

Indian smartphone manufacturer Lava on Tuesday (March 25, 2025) launched a new entry segment 4G smartphone Lava Shark for the first time smartphone buyers. Lava Shark is IP54 rated for water and ...

Lava Shark will be available via retail outlets across the country. The handset comes in Stealth Black and Titanium Gold colours. Lava Shark ships with Android 14 OS, an 8MP front camera and a Unisoc ...

Molten chocolate lava cake dusted with powdered sugar and garnished with red berries - Rudisill/Getty Images ...

Hawaii’s most active volcano has resumed erupting after a weeklong pause. The U.S. Geological Survey said Kilauea began continuously releasing lava from its summit caldera inside Hawaii Volcanoes ...

At the top end, it was a landmark win for Offaly. I happened to be in Tullamore last week for work and anyone I spoke to on Gaelic football was backing them to beat Kildare - and so it proved.

The latter laid out a target that seemed much more likely for a nation of 1.4 billion people - and the football world took notice. In a written interview with the news agency Reuters, President Xi ...

Florida State will be without several key players when spring football practice begins. Starting safeties Shyheim Brown and Conrad Hussey will miss spring practice due to injuries, but are ...

Rabat – Ahmed al-Zamel is a 28-year-old Kuwaiti chef who started pursuing his passion for cooking ten years ago via Instagram, where he shared easy-to-follow recipes from around the world.

I only recently encountered the recipe when it popped up in Anne Byrn’s excellent Substack, and as I read through the ingredients I recognized the cake instantly despite never having made it. The ...