Between duck and dessert, the rest of the menu has to merely be fine for Le PasSage to pass muster. When the kitchen executes ...

We ventured out of the hotel in search of some dinner, only to find ourselves in another bar (whoops!) This time, the ...

This year the hotel will serve theirs on Friday ... The newest addition, “Fleur de Geisha,” is a green tea infused with cherry blossom floral essence. Quadrant will be decked out in cherry blossom ...

“No one would believe me, but I did try a geisha from Yunnan this year that was on the level of Panama,” he says. Sean Do began serving Yunnan coffee at Adelaide ... the resulting brews can taste like ...

Experience a fusion of ancient hospitality and modern luxury across three historic Japanese regions, offering volcanic hot springs, imperial suites, sake tasting, and more.

Even geisha girls were rounded up for munitions ... I can get a job in business, all right: serving tea to the office help.” The Japanese male is proving skittish about marrying the emancipated ...

The asacha (morning tea) set breakfast ... in a former geisha teahouse. Second-generation chef Hitoshi Arai is a master at creating delicate and lacy tempura, serving each one as it comes out ...

Japan’s geisha are recognisable all over the world over for their ... involving the traditional preparation and serving of matcha tea in a traditional Japanese tea room. Tea has been drunk in Japan ...

It is also esteemed for its well-preserved samurai and geisha districts ... If crafting isn't your cup of tea, you can still appreciate the city's golden charm by indulging in probably the most ...