Guava Nectar: Guava nectar is the base ingredient of this gelato, providing a delightful tropical flavor and natural sweetness to the dessert. Agave Syrup: Agave syrup is used as the sweetener in ...

These days they arrive at the stands ready-fried. When you order, they’re crushed into a bowl and hot cinnamon and guava-flavoured syrup is poured over the top. For the buñuelos, put all the ...

These days they arrive at the stands ready-fried. When you order, they’re crushed into a bowl and hot cinnamon and guava-flavoured syrup is poured over the top. Peel and seed guavas before ...

You'll also want to indulge in tasty Dominican desserts like grated coconut in cream, milk sweets, papaya and pineapple desserts, and guava and cashew paste soaked in syrup. You might also like ...